This program will introduce your child to basic baking techniques as they
tackle new recipes each week. Children will learn about food safety, utensils, measurements, and will have the opportunity to bake as individuals and in a group setting.
**NOTE: Nuts, wheat (flour), eggs, or chocolate may be used in the classroom on a regular basis. Please inform the Park Department of any food allergies at least 2 weeks before the program starts.
Date: Mondays - July 10, 2017-July 31, 2017
Time: 3:30pm - 5:30pm
Location: Schererville Community Center
Fee: $50 Residents/$55 Non-Residents
Click here to register or register in person at the Clerk-Treasurer Office.